WE are what we eat. But how often do we think about where our food comes from and how is it processed? I started taking an interest in organic food due to health and ethical concerns. It is encouraging to observe growing consumer interest in organic products and the mushrooming of retail outlets such as […]
farmers
The story of the Seaweed Lady
By Datuk Abu Bakar JaafarTHE problems of ocean space and the environment are so closely interrelated that there is a need for such problems to be considered as a whole. A solution to the problems could be perhaps drawn from a case study: the story of the “seaweed lady”, Dr Kathleen Drew-Baker (1901-1957), who was a marine botanist at […]
